Simple and effective tips on how to remove the smell of garlic from the mouth and hands

Garlic is a product that improves the taste of many dishes and, moreover, is useful for immunity. But everyone is familiar with the "other side" - a strong odor from the mouth after eating dishes containing garlic. Because of this, many refuse garlic at all. In fact, the problem can be solved much less radically: use one of the ways to destroy the smell, and continue to use healthy and tasty seasoning. How to use garlic so that there is no characteristic “aroma”, how and at home to fight off bad breath, as well as how to remove it from your hands - read the article.

Causes of a peculiar aroma

First, let's look at what this phenomenon is, why after a person has eaten garlic or onions, it smells from the mouth, and for what reason the smell spreads even in the apartment. An unpleasant odor occurs due to sulfur-containing compounds in the product.. Getting into the oral cavity, these substances cause reactions that lead to the appearance of an undesired "flavor".

This smell can last for a very long time: according to the research of scientists on the question of how much a peculiar smell from the mouth keeps after eating garlic, it can last up to 48 hours, if, of course, no measures are taken to eliminate it. By the way, brushing your teeth does not always help to completely get rid of the smell of garlic: after all, it is not caused by particles of the product stuck between the teeth and in the mouth, but a chemical reaction, as a result of which the smell appears along with the breath.

Raw garlic causes the most persistent "flavor". When cooked, garlic causes far less damage to breath freshness.

We recommend to watch the video about the causes of the smell of garlic from the mouth:

What can seize, so as not to smell from the mouth?

Fortunately, there are a number of products and substances that effectively eliminate the result of a chemical reaction and, as a result, the smell from the mouth. Many of them are often referred to as "folk remedies" to combat the unpleasant odor of the mouth. Let's start by listing products that can be useful for getting rid of an unpleasant smell, tell you how to eat them, so that after eating garlic there is no characteristic amber from the mouth.

• Apples. They are one of the most effective ways to neutralize the smell of garlic. And this is no accident: according to scientists, apples contain special substances - phenols, which, reacting with sulfur-containing compounds in garlic, neutralize unpleasant odor molecules. Therefore, it is enough to eat a fresh green apple after a dish richly flavored with garlic, so that later it does not smell from the mouth.
• Citrus. A similar effect, based on the interaction of phenols and substances contained in garlic, have all sorts of citrus fruits - orange, lemon, grapefruit.
• Cheese. To combat the unpleasant smell, cheeses will also fit, as they contain fats, which reduce the acidity of food and restore pH balance.
• Greenery. The most effective fighter with bad breath here is spinach or lettuce. If you do not have fresh lettuce on hand, you can replace them with other herbs - basil, parsley, rosemary. By the way, chewing a sprig of parsley, you also clear the sky, on which there are pieces of garlic.
• Mint. Rosmarinic acid, contained in mint, has a large amount of phenols, which makes mint the most effective fighter with an unpleasant smell after eating garlic. Therefore, you can keep a few fresh mint leaves with you and not be afraid to lean on appetizing spicy snacks with garlic gravy at home or in public places.
• Coffee beans. Ordinary coffee beans will help to eliminate the smell of garlic, if you gnaw and eat 2-3 pieces. The main thing is to do it slowly and carefully. By the way, fennel or cardamom seeds are also fighters with an unpleasant smell, although it is still much easier to find coffee beans.

Important: Speaking of fruits, greens and mint, scientists note that it is fresh food that helps to combat the unpleasant odor after eating garlic. That is, if you tasted a chicken with garlic sauce, and then decided to eat it with baked apples, you may not achieve the desired effect.

We recommend to watch a video about products to eliminate the smell of garlic from the mouth:

What drinks and how to kill the amber after eating?

1. Milk. Of all that helps to neutralize the smell from the mouth after dishes with garlic, the very first and surest means is to drink a glass of milk. This also applies to dairy products - yoghurt, ryazhenka, yogurt and kefir. Substances contained in dairy products quickly reduce the concentration of hydrogen sulfide gases.
2. Apple vinegar. A spoonful of apple cider vinegar, dissolved in a glass of warm water, can eliminate the unpleasant smell. A glass of water with vinegar can be drunk as before a meal containing garlic, and after. However, this method is not for everyone: in case of problems with acidity, the use of water with vinegar, of course, will relieve the smell, but in return will provide a visit to a gastroenterologist. Therefore, before applying this method, it is better to consult a doctor.
3. Green tea. A cup of green tea, drunk after lunch with garlic, helps to completely neutralize the unpleasant smell from the mouth. The most effective tool will be green tea with the addition of mint.
4. Water. Having washed down the food with one or two glasses of water, you will remove garlic residues from the oral cavity. In addition, water stimulates the production of saliva, which will clear the mouth of the smallest particles of garlic, provoking chemical reactions and the appearance of an unpleasant odor. But it is still better to combine this method with any other.

How to neutralize chemicals?

Now about what modern chemotherapy drugs can kill unpleasant garlic smell from the mouth, and how to use them for this.

• Mouthwash. A rinse with a strong aroma (for example, peppermint or oak bark) will be effective in combating an unpleasant odor. The label should indicate that the rinse is suitable for eliminating the smell of garlic. The same applies to all sorts of sprays that freshen breath: but the rinse is more effective in this case due to the fact that it washes away the garlic particles from the gums and teeth, helping to clean the mouth of food from the remnants of food.
• Baking soda and salt. One of the popular folk recipes is to make a liquid paste of salt, soda and water, and then rinse it with your mouth.
• Chlorophyll tablets or capsules. This method of dealing with the unpleasant effects of eating garlic is very popular abroad. How to use them to bring down an unpleasant smell? It is enough to take 2-3 tablets during the feast.

Step-by-step instructions on how to effectively drown out or eliminate garlic spirit

Let us analyze step by step how to prevent unpleasant smell of garlic from the mouth before and after meals.

1. Before taking garlic. Eat a green apple, it will reduce the effect of a chemical reaction, which results in a smell. If you have a choice of how to cook garlic - boil it or stew it with the dish, the most "fragrant" is raw garlic. Garlic, cut into pieces, causes a stronger unpleasant odor, so if you eat garlic for prevention, eat a whole lobule.
2. During the meal. Drink 1-2 glasses of water, wash down it with dishes containing garlic. Eat more vegetables and fruits that contain a lot of water (tomatoes, cucumbers), lettuce, citrus fruits.
3. After eating garlic. Brush your teeth and tongue thoroughly to remove food particles, rinse your mouth with a special balm, warm water with mint or soda paste (the recipe is described above). Drink a cup of green tea with mint or eat a few mint leaves, if green tea and mint are not at hand, coffee beans will do.

What if you remove it urgently?

How to bring down the garlic smell from the mouth in an emergency? In this case, it is better to carry around with a spray for cleaning the mouth or a balm for rinsing the mouth. In any case, you must first clean the mouth of the remnants of food (brushing your teeth, rinsing balm, water and a sprig of parsley), and then eat something that can eliminate the remnants of the smell of mint, coffee grains.

Board: Mint gum can also eliminate the smell of garlic, but only while you chew it.

How to get out of hand?

The smell of garlic on hand after cooking can be a problem for the hostess. There are ways to remove the unpleasant odor.

• To quickly remove the smell, you can wash your hands using the same paste with soda and salt, as described above.
• You can also clean your hands with lemon juice or wash them with milk.
• Another true popular recipe for how to kill the smell is to pick up the knife with the point (the main thing is to do it carefully) and hold it for a minute under cold water: the molecules of steel, interacting with the molecules of garlic, neutralize the smell.
• And the simplest option would be to buy liquid hand soap with a note that the liquid neutralizes odors.

Conclusion

Thus, the problem with the smell after eating garlic disappears, if you know at least a couple of ways to eliminate the "flavor" described above. So you can continue to pamper yourself with spicy garlic sauce and strengthen the immune system!

Watch the video: How to remove stink from your hands (November 2024).