How to keep fresh Bulgarian pepper for the winter in the refrigerator and cellar?

Toward the end of summer, a real play of flowers begins in the greenhouses - peppers ripen. Green, yellow, red, orange, and now varieties have appeared and the lilac color of the fruit cannot but please the eyes of the gardeners who painstakingly took care of them.

What to do, if the harvest was rich, and use such a large amount in fresh form is unrealistic? Is it possible long-term storage of sweet pepper? The answer to this question lies in the further use of the fruit, so consider everything in order.

Is it possible long-term storage of sweet pepper? How to dry the Bulgarian pepper for the winter, as well as how to cook dried peppers at home, read on our website.

Houses

How to keep Bulgarian pepper for winter at home until the new year?

Training

Collected all peppers indiscriminately not suitable. Choose late varieties.

To begin with, we will define the so-called degree of maturity of these fruits.

She is of two kinds. The first is technicalPepper in this phase is slightly unripe; when pressed on the walls of the fetus, a characteristic crunch is heard.

It is impossible to pluck, it is better to cut off gently with a knife together with the stem. Damage, traces of diseases and pests must not be. After some time, collected technically, the fruit will begin to acquire its bright color.

Second - biological - this is already completely ripe peppers on the bed. After harvesting, the entire harvest must be thoroughly washed with water, after that it can be doused with 1% solution of copper sulphate and allowed to air dry.

Peppers from the shop should be equal smooth without wrinkles and dents, the tail is green elastic.

How to keep sweet pepper for the winter without freezing?

Conditions

Where to store properly? At home, sweet bell peppers are best kept on the insulated balconyin private homes - on the veranda, technically ripe up to two months, biologically - up to two weeks.

What is the right way to store? To preserve all the beneficial properties and taste characteristics, it is best to use small wooden boxes. Fruits of sweet pepper are pre-packaged in several pieces. thick plastic bags.

How to store sweet pepper so as not to wilted? In order to avoid damage to the product, we pierce holesto get air. Also, each pepper can be wrapped in paper. The place should be darkened, the sun's rays destroy useful properties. Can be used wicker basketIt has very good air circulation, or canvas bags.

How to store Bulgarian pepper at home? An interesting way to store at home is that a plant with peppers that have not ripened before frost can occur, dig up whole and put in the pot. On windowsills with enough sunlight, the fruit will ripen almost until the end of winter.

What are the optimal storage conditions?

In order for peppers to ripen in a period of 20-30 days to not lose their appearance, it is necessary to observe a stable temperature condition +10 degrees, but humidity should be high around 95%.

After ripening, you can dramatically lower the temperature to 0 degrees to increase shelf life for 2-3 months.

How to keep fresh Bulgarian pepper for the winter? Tips for storing fresh pepper in an apartment in this video:

Refrigerator use

How to keep sweet pepper for the winter fresh? First, pepper cannot be stored directly with a source of cold, preferably in bottom of the fridge. Secondly, it is better to use a separate container, but not a plastic bag. Fruits for such storage can not wash, just wipe with a paper towel.

Fold the peppers so that they was not close. In one container, without touching each other can be stored with tomatoes and cucumbers. Peppers collected in a biological ripening phase are suitable for this storage method.

How long to keep the Bulgarian pepper fresh? Storing pepper in the freezer is also a biological phase.

For the subsequent stuffing

How to freeze pepper for the winter for stuffing? We first select large, rather thick, not gnarled fruit. Next, the peppers must be well washed and preferably wiped dry. Using a knife, cut off the tip in a circular motion. Seeds are carefully removed.

Once the vegetables are cleaned inside, you can not rinse, excess moisture bad effect on the preservation of useful properties.

After completing these procedures, the peppers put each other, do not press hard, avoid cracking. Rough cloth or food parchment spreads on several layers in a dry pallet, put the prepared pyramids on top and send them to the storage place.

How to store Bulgarian pepper for stuffing? An experienced housewife will share with you the secrets of sweet pepper storage for stuffing with you in this video:

For salad destination

Use a sharp knife to cut the peppers into cubes and fold them into plastic bag, release the air and tightly tie.

For this method, you can use all uneven and slightly damaged fruit. Optimal temperature -15 degrees.

If you are interested in knowing whether it is possible to freeze hot chili peppers in the freezer, then read our article.

In glass jars

How to keep the Bulgarian pepper in the winter in banks? First way - cut dry, ripened fruits into halves with boats and fold them into a clean, dry jar with a tight lid. Second - prepared without seeds, the pepper is cut into small pieces of about 3-4 cm, put in a metal sieve and immersed in boiling water for 3 minutes.

After the water is completely drained, the pieces in one layer spread on the tray and dried in the sun or in a dry room. After complete drying, the peppers are put, but not tamped, into glass jars, tightly closed and put in dark cool place.

Canning and pickling are also long-term storage methods.

Storage time more dependent on the methods, so they range from two weeks fresh and up to one year in freezing and processing.

In the cellar and basement

How to store Bulgarian pepper for the winter in the basement or cellar?

Room Requirements

Before sending peppers to the underground storage, it is necessary to prepare it in advance. Be sure to air the room. Tanks for storing peppers should be washed with a solution copper sulphate. To remove excess moisture, use small boxes with charcoal or salt.

Optimal conditions - temperature from +2 to +10 degrees, with moderate humidity.

Tara

What to store? In this case, the best fit wooden boxes.

You can use the method of wrapping each pepper into a sheet of paper.

But there is another way - peppers are not washed, you need to lay thick paper on the bottom of the dried box. Lay the pepper, each layer of which we fall asleep a layer of river sand. For longer storage, the sand should be sifted and calcined.

Interesting storage method in the cellar, the plant should be pulled out of the ground along with the root system, sprayed with a solution of blue vitriol and hung upside down.

Storage time - from 4, sometimes up to 6 months. It turns out that save sweet Bulgarian pepper During a long time quite possible.

How and where to store a delicious healthy, and most importantly a beautiful vegetable, is up to you, of course. Stuff, stew, make salads from sweet pepper grown in your garden.

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