If the potato has long been called the second bread in Russia, then the third one, by right, can be called tomatoes. It is difficult to meet today the hostess, who would not remember a couple of her recipes not only canning, but also growing this vegetable. Moreover, no garden plot can be deprived of these tasty, fleshy, sunny representatives of the nightshade family.
Read MoreAlong with excellent taste, tomatoes also have healing properties. They help hypertensive patients with high blood pressure, B vitamins help restore the nervous system. Also, tomatoes are rich in iron, zinc, potassium, magnesium, all substances that are necessary for normal healthy functioning of the human body.
Read MoreGarlic of any botanical varieties is suitable for drying. The product is perfectly preserved in a dehydrated form and is used for making soups, sausages, pickling and salting. A garlic bulb contains about 40% solids. These are mainly carbohydrates, but, in addition to this, there are phytoncides and essential oils. Read More
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