Pumpkin is a unique product, indispensable for baby and dietary food, a storehouse of nutrients, vitamins and microelements. In our latitudes, three types of pumpkin are mainly cultivated: the hard-faced, nutmeg and large-fruited. They vary depending on the taste of the pulp, the size of the fruit and the softness of the skin.
Read MoreA plant with an unusual name has at least unusual properties. It is used not only for food, the fruits are removed in parts, but they themselves have bizarre forms. Not every gardener takes on the cultivation of lagenaria, and not everyone knows what it is. But the results of works are always amazing. Lagenaria: a description of the culture. Many people know Lagenaria under other names: Vietnamese zucchini, Indian cucumber, calabash, bottle, bottle gourd and others.
Read MoreOften in the flower shop you can find a plant, the trunk of which is braided following the example of a girlish braid. This is Pakhira, which in most cases is represented by Aquatika, or Pakhira Vodnaya. Introduction The native land of this extraordinarily beautiful plant is the tropical part of Central and South America. Read More
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